An apple pancake is much like a deep-fried Oreo Cookie, except the inside is filled with natural sugars, fiber, and vitamins. The recipe is as easy as that: peel, core, slice crisp apples, dip in pancake batter, and fry as you would a pancake. Tart apples such as a Granny Smith make a good contrast […]
Apple Pancakes – An Apple Twist on Pancakes Read More »
Undeniably, the best street tacos are found in Southern California, unless of course, you find yourself in the right place in Mexico. The best street shrimp taco I have found is the “Gobernador” from Mariscos El Prieto in Chula Vista, California. Loaded with freshly grilled shrimp and loaded with salsa and slaw. This ‘restaurant’ is
How To Make Meat Tacos Step By Step – Including How To Prepare Taco Meat Read More »
Biscotti is an aromatic Italian cookie meant for dunking because it is so hard. In Italian BIS (twice) COTTI (cooked) describes how that happens. Time: ~2 hours Yield: ~24 cookies Ingredients: 2 c. AP Flour ¾ c. Packed brown sugar ¾ c. Almond meal ½ c. Granulated sugar ½ tsp. Salt 1 Tbsp. Baking powder
This recipe is right on time for the 4th of July and zucchini is in season. Its rich dark color and buttery spice flavor will delight all guests. Dress it with cream cheese frosting, toast, and spread plain cream cheese, or go red, white, and blue with confectioners’ sugar and berries. Serves: 12 / 2
Zucchini Carrot Cake Read More »
Memorial Day weekend is the unofficial beginning of summer. It is also the height of the strawberry season. Therefore, Strawberry Shortcake is the quintessential dessert of the day. A little extra effort will pay huge dividends in the form of deliciousness and admiration from your guests. The three main components of a simple shortcake biscuit,
Strawberry Shortcake – Homemade Recipe! Read More »